The 3 Best Portuguese Restaurant in Pretoria
Local expert curated 3 best Portuguese Restaurant in Pretoria, Gauteng by detailed analysis of customer reviews, services, operating hours, complaints, and many more. Our goal is to create a list with enough choices to cater to everyone's preferences while making sure it was small enough to not be overwhelming.
PortuGalo Brooklyn Square
The concept for starting a REAL Portuguese restaurant originated from a family with a talent for cooking. Since several years ago, we have prepared and enjoyed authentic, real, straightforward recipes that have been passed down through our family's generations over joyful, cherished Sunday lunches.
Pedros Laudium
You can find everything Pedros at Pedros Flame Grilled Chicken. Visit one of our locations, order online, or look through our menu. The rooster is a representation of luck, justice, and faith in Portugal. We can vouch for the fact that our chickens do precisely that—inspire faith in the flavor, honour the grill, and sprinkle on a little good fortune—because you'll be coming back for more!
Nando's Woodhill Boulevard
The first Portuguese explorers who sailed for the East in search of the fabled spice route are responsible for the beginning of the Nandos saga hundreds of years ago.
They arrived at our shores and learned about the African Birds Eye Chilli, or PERi-PERi as we affectionately refer to it.
Many years later, you can still find Nando's restaurants, our irresistible sauces, and our renowned grocery selection all over the world.
The lifeblood and soul of Nando's is PERi-
They arrived at our shores and learned about the African Birds Eye Chilli, or PERi-PERi as we affectionately refer to it.
Many years later, you can still find Nando's restaurants, our irresistible sauces, and our renowned grocery selection all over the world.
The lifeblood and soul of Nando's is PERi-PERi.
The natives of Southeast Africa have been igniting their meals with PERi-PERi for ages.
The African Birds Eye Chilli develops to its fieriest potential in Mozambique's rich soil and scorching heat.
Portuguese explorers were charmed by its flavour when they reached there.
That's how it wound up in Rosettenville, Johannesburg, many years later.
From Rosettenville to the rest of the world, PERI-PERI was about to go on one more voyage.
The atmosphere is enhanced by Afro-Luso music, warm service, and the secret ingredient: flame-grilled PERi-PERi chicken. Read More